The menu at Faces Kitchen & Bar is a successful combination of taste, respect for the product and an understated creative cuisine grounded with traditional British and Mediterranean influences. Our menu is based on fresh seasonal produce, perfect for midweek casual dining or a weekend night to remember. Expect a blend of traditional classics prepared to perfection alongside our unrivalled Josper grill specialities including our mouth watering 24 hr BBQ Brisket Beef, Jerk Marinated slow cooked pork belly, Sticky lemon glazed Chicken and many more tantalising dishes all prepared freshly on site.

Alongside our grill we also have a great selection of more homely lunchtime classics, Liver & bacon, Beer battered haddock with duck fat chips or for something lighter there is always our crisp traditional salads and a truly unrivalled selection of sandwiches prepared on our fresh, homemade bread from our in house bakery. We even offer afternoon teas with our speciality homemade miniature sweets, scones and finger sandwiches!

The introduction of our appetisers has proven extremely popular, a fun sharing starter with friends or to be enjoyed at the bar alongside one of our infamous cocktails. Don’t forget to download our Faces Kitchen & Bar Chelmsford app for all our latest offers and information on our half price cocktails!

It doesn’t stop there, don’t forget Sundays at the kitchen and bar has the best roasts in Chelmsford or for the more casual experience our traditional lunchtime menu is still available. Live music by our terrace during the afternoon provides the perfect wind down from a busy week.tillve you at wind down after a busy week.ch menu is still availible

Faces Kitchen À La Carte Menu From 6pm

Evening Menu

 

Appetisers

Olives (gf) (v) £3.00
Satay chicken skewers (n) £5.50
Crispy pork bites £4.00
Hummus & pitta (v) £3.50
Calamari, aioli £5.50
Chicken & chorizo, tomato sauce £4.50
Fish goujons, tartare sauce £5.50
Bread & oils (v) £3.50
Halloumi fries (v) £5.50
Prawns, feta, spicy tomato sauce (gf) £5.50

Starters

Soup of the day, freshly baked bread (v) £4.50
Braised pork belly, baked apple, apple puree, prunes, red wine jus (gf) £6.50
Duck liver parfait, chutney, toast £5.50
Grilled feta, heritage beetroot & blood orange (gf) £6.50
Coarse salmon pate, pickles, toast £5.50
Crispy Asian beef, braised red cabbage, yoghurt £6.50
Baked goats cheese tart, caramelised onions, rocket, port glaze (v) £6.50

Mains

Corn fed chicken, wild mushroom stuffing mash, truffle jus (gf) £14.50
Double stack burger, tomato relish, pickles, coleslaw, fries £14.00
Spinach & ricotta tortellini, wild mushroom, cream & white wine sauce (v) £12.00
Battered haddock, duck fat chips, mushy peas, tartar sauce £14.00
Harissa chicken kebab, bulgar wheat, chopped salad, roasted Mediterranean vegetables, pitta £16.00
Lamb & chicken kebab, bulgar wheat, chopped salad, roasted Mediterranean vegetables, pitta £18.00
Gnocchi, caramelised walnuts, gorgonzola, port (v) (n) £12.00
Halloumi & Mediterranean vegetable kebab, bulgar rice, chopped salad, pitta (gf) (v) £14.00
Jerk glazed bbq pork belly strips, coleslaw, fries (gf) £16.00
Braised lamb shank, mash, roasted winter vegetables, gravy (gf) £18.00
Baked cod, herb crust, spicy tomato & chorizo stew £18.00
Teriyaki glazed salmon, noodles, Asian slaw, soy dressing £18.00

 

Chefs Josper specials

£5 supplement for our taste card customers on all steaks
All served with grilled cherry vine tomato & field mushroom, watercress salad, fries
Selection of sauces available £2.00

12oz Sirloin £22.00 (gf)
12oz Rib-eye £25.00 (gf)
8oz Fillet £25.00 (gf)

Faces Kitchen Lunch Menu – Available Until 5pm

Sandwiches

All served on freshly baked white/brown bread with dressed salad. Add fries £2

Turkey, maple bacon, stuffing, cranberry £6.50
Bacon, lettuce, tomato £6.50
Camembert, red onion marmalade, rocket £6.50 (v)
Fish finger sandwich, tartare sauce £6.50
Smoked salmon, cream cheese, chives £7.50
Philly cheese steakwich, peppers, onions £8.50
Club sandwich, chicken, bacon, gem, tomato, mayonnaise, egg £7.50

 

Light bites

Soup of the day, freshly baked bread £4.50 (v)
Satay chicken skewers £5.50 (n)
Crispy calamari, garlic aioli, dressed leaves £5.50
Duck liver parfait, red onion chutney, toast £5.50
Grilled feta, heritage beetroot & blood orange £6.50
Baked in box camembert to share, onion chutney and freshly baked bread £9.50 (v)
Chicken Caesar salad £8.50/£12.00

 

Lunch mains

Minute steak, fried eggs, fries (gf) £12.50
Fish pie, salmon, haddock, prawns £9.50
Teriyaki beef noodles, Asian slaw, soy dressing £10.50
Calves liver, bacon, roasted new potatoes, caramelised onions, gravy (gf) £14.50
Venison sausages, caramelised onions, mash, red wine jus £9.50
Gnocchi, caramelised walnuts, gorgonzola, port (v) £8.50
Battered haddock, duck fat chips, mushy peas, tartar sauce £9.50
Spinach and ricotta tortellini, wild mushroom white wine sauce (v) £9.50

Midweek Menu

2 courses £18 or 3 courses £22
(inc Complimentary Glass Of Wine)

 

Starters

Soup of the day, freshly baked bread (v)
Duck liver parfait, onion chutney, toast
Crispy Asian beef, braised red cabbage, yoghurt
Smoked salmon, cream cheese, dill oil, brioche
Baked goats cheese tart, caramelised onions, rocket, port glaze (v) (n)
Coarse salmon pate, pickles, toast

 

Mains

8oz Sirloin steak, roasted cherry vine tomato, field mushroom, watercress salad, fries (gf)

£5.00 Supplement

Teriyaki salmon, noodles, Asian slaw, soy dressing
Venison sausages, caramelised onions, mash, red wine jus
Spinach & ricotta tortellini, wild mushroom, cream & white wine sauce (v)
Battered haddock, duck fat chips, mushy peas, tartar sauce
6oz Beef burger, tomato, gem leaf, relish, coleslaw, fries
Calf’s liver, bacon, roasted new potatoes, caramelised onions, gravy (gf)
Gnocchi, caramelised walnuts, gorgonzola, port (v) (n)

 

Desserts

Triple chocolate brownie, salted caramel, chocolate soil, vanilla ice cream
Plum crumble, vanilla ice cream, Jamaican gingerbread sauce (v)
Chocolate & baileys trifle (gf)
Sticky toffee pudding, toffee sauce, vanilla ice cream (v)
Selection of ice cream (gf) (v)
vanilla, strawberry, chocolate, mint chocolate, caramel, rum & raisin

Selection of sorbets (gf) (v)
raspberry, lemon, mango

Dessert Menu

 

Triple chocolate brownie, salted caramel, chocolate soil, vanilla ice cream £6.50

Pear crumble, vanilla ice cream, Jamaican gingerbread sauce (v) £6.50

Baked Alaska, vanilla sponge, raspberry ice cream, Italian meringue (v) £6.50

Lemon meringue pie, winter berry compote (v) £6.50

Chocolate & baileys trifle £7.00

Sticky toffee pudding, salted caramel sauce, vanilla ice cream (v) £6.50

Selection of ice cream (gf) (v) £5.00
vanilla, strawberry, chocolate, mint chocolate, caramel, rum & raisin

Selection of sorbets (gf) (v) £5.00
raspberry, lemon, mango

Sunday Menu

2 Courses £15 3 Courses £18

(Served 12pm – 6pm)

Sample menu

28-Day Aged Sirloin of Beef
Free Range Turkey
Smoked Gammon
Leg Of Lamb
Nut Roast (v)
Trio of Meats (£3 Supplement)
(All Served With Yorkshire Pudding, Roast Potatoes, Seasonal Vegetables)

 

 

For dietary requirements and food allergies, please ask a team member for assistance

Whether you’re Eating , drinking, dancing or
a Combination of all three, We’ve Got It Covered

Bar Snacks Menu

Olives £3
Bread & oils £3
Mixed Nuts £3
Hummus & pitta £3
Fries £3
Duck fat Chips £3
Cajun Salted Crispy Pork Scratchings £3
Cheesy Truffle Fries £4.5
Calamari , Garlic Aioli £4.5
Satay Chicken Skewers £4.5
Halloumi Fries £5

 

 

Party Menu
Pre Booking Essential

 

Appetisers

£18 two courses £22 three courses.
Alternatively £18 Selection of 4 appetisers per person minimum 2 persons

Olives (gf) (v)
Satay chicken skewers (n)
Crispy pork bites
Hummus & pitta (v)
Chicken & chorizo, tomato sauce
Halloumi fries (v)
Cajun potato chips (v)
Crispy Asian beef (gf)
Cheesy truffle duck fat chips
Crispy calamari, aioli
Prawns, feta, spicy tomato sauce (gf) (v)
Baked camembert (to share) (v)

Mains

12oz Sirloin steak, roasted cherry vine tomato, field mushroom, watercress salad, fries (gf)

£6.00 Supplement

Teriyaki glazed salmon, noodles, Asian slaw, soy dressing (gf)
Harissa chicken kebab, chopped salad, roasted Mediterranean vegetables, pitta
6oz Beef burger, tomato, gem, relish, coleslaw, fries
Gnocchi, caramelised walnuts, gorgonzola, port (v) (n)
Spinach & ricotta tortellini, mushroom & cream Marsala sauce (v)
Baked cod, herb crust, spicy tomato & chorizo stew

Desserts

Triple chocolate brownie, salted caramel, chocolate soil, vanilla ice cream
Pear crumble, vanilla ice cream, Jamaican gingerbread sauce (v)
Chocolate & baileys trifle
Sticky toffee pudding, toffee sauce, vanilla ice cream (v)
Selection of ice cream (gf) (v)
vanilla, strawberry, chocolate, mint chocolate, caramel, rum & raisin
Selection of sorbets (gf) (v)
raspberry, lemon, mango

Cream Tea £5.50
Warm buttermilk scones, jam and Cornish clotted cream served with a pot of tea or Illy coffee.

Traditional Afternoon Tea £12.50
A selection of traditional finger sandwiches, homemade cakes, warm buttermilk scones, jam and Cornish clotted cream served with a pot of tea or Illy coffee.

Champagne Afternoon Tea £19.50
Traditional afternoon tea served with a glass of Champagne.

Limited availability, requires 24 hours notice for the traditional afternoon tea experience.

clinking glasses crop 2

All our wines served by the glass can be served in a 125ml measure on request.

White
175ml                     250ml                     Bottle

Verdejo, Diez Siglos, Rueda, Spain
£4.2                          £5.5                          £15

Complex aromas of fresh grass, nettle and passion fruit, tangerine oil and citrus. A rounded and complex palate, delicately mirroring the nose, with savoury hints and bitter marmalade to finish. 

Pinot Grigio, Bella Modella, Italy
£4.8                          £6.1                          £18
A beautifully, light, vibrant white to be appreciated for its zesty, citrus and green apple character and refreshing quality.

Chardonnay, Terres Cortal, Languedoc, France
£4.8                          £6.1                          £18
This chardonnay is clean, fresh and without any oak the citrus fruits come right to the fore.

Sauvignon Blanc, Moko Black, New Zealand
£5.5                          £7.5                          £21.5
Wonderful stone fruit aroma on the nose with a zesty citrus and gooseberry fruit on the palate. Clean and elegant it has a lingering refreshing finish.

Muscadet, Les Grands Presbyteres, France
£5.5                          £7.5                          £20
fresh, green almond which follows through on a textured, saline, mineral, crisp palate, together with pear fruit. Good weight and attack.

Chardonnay, False Bay, South Africa
£5.5                          £7.5                          £21
A rich and creamy Chardonnay with a luscious juicy tropical fruit character. A touch of oak adds complexity. Intense and beautifully balanced flavours follow right through to the long finis.

Picpoul de Pinet, Duc de Morne, France
£22
The Picpoul grape grows between Bezier and Montpellier close to the south coast. A classic wine which shows a beautiful balance of ripe fruit and minerality

Sancerre, Domaine M.Girard, France
£26
Fresh gooseberry fruit aromas and ripe citrus flavours lead to a long, crisp finish. Ideal as a partner to seafood and fish dishes, perfect with goat’s cheese.

Sauvignon Blanc, ‘Quickie’, Australia
£35
Generous, up front and fruity with more crispness and minerality than is all too often lacking in Australian Sauvignons. None of the sweatiness but plenty of grip and liveliness on the tight finish.

Reisling, ‘Monster Monster’, Australia
£38
Delicate floral notes on the nose and relatively restrained. The palate hits you with fleshy stone fruit flavours of apricot and white peach.

Mersault, Vellet Freres, France
£50
This Mersault has rich green-gold colour and heady, lightly oaky but seductive nutty bouquet; the palate is pretty fat and buttery but cut with toasty hazelnut flavours and long mineral balance.

 

Red
175ml                     250ml                     Bottle

Cabernet Sauvignon, L’Or du Sud Fon, France
£4.5                          £5.8                          £17
A deliciously smooth Cabernet with luscious blackcurrant fruit. Silky smooth with spicy aromas.

Merlot, Finca El Picador, Chile
£4.8                          £5.8                          £17
Dense, dark and purple-black, this Merlot is packed with blackberry and ripe plum flavours with notes of mocha and dark chocolate on the finish.

Rioja, Seleccionada Rega del Rayo, Spain
£4.8                          £6.1                          £18
A delicious modern Rioja with deep colour and ripe plum and cherry fruit aromas. Richly flavoured and substantial with fruit dominant and a smoky, spicy dimension from six months in oak.

Pinot Noir, St Croix, France
£5.2                          £7.5                          £21
Silky aromas of wild strawberries and red currants and a touch of smoke. These delicious aromas follow through on to the flavours with a touch of menthol to add a bit of umpf on the finish.

Malbec, Vida Organica Mendoza, Argentina
£5.2                          £7.5                          £22
Medium bodied with dark fruits (brambles and black cherry) and smooth spices. The palate is round and soft with smooth tannins and a fresh acidity.

Shiraz Mataro, ‘Naked on Roller Skates’, Australia                                                                                                        £30
Expressive notes of musk, violets and charcuterie meats. The palate is dense with black fruits, a little quince and juniper spice. 

Cabernet Shiraz, ‘Passion has Red Lips’, Australia
£32
An electrifying vibrant nose of ripe red cherry, cranberry, black fruit, aromatic smoke, vanilla, violets and treacle lead to a concentrated palate of cranberry and sour cherries.

Amarone, Della Valpolicella, Cent’Anni, Italy
£40
Outstanding Italian red. Stunning Valpolicella, rich in fruit, complex yet soft on the palate. A superb example of this fine wine                                                          

Rioja, Roda Reserva, Spain
£45
Dark cherries and subtle oak flavours fill the palate with this superb Rioja. Aged for 18 months in vanilla oak barrels this is a top end Rioja

Rose
175ml                     250ml                     Bottle

White Zinfandel, Burlesque, California, USA
£4.8                          £6.1                          £18
Luscious strawberry ice cream on the nose. A bright, berry fruited palate and an off-dry finish.

Pinot Grigio Blush, Bella Modella, Italy
£4.8                          £6.1                          £18
Deliciously strawberry laced aromas followed by a seductive palate of crisp, juicy, creamy fruit. 

Le Serre Syrah Rose, France
£5.2                          £7.5                          £22
A dry fruity rose with red and black fruits on the nose and floral fragrances, Fresh and smooth on the palate with a lingering finish

Search