Oct
16
Mon
Mondays closed @ Faces Kitchen & Bar
Oct 16 all-day
Oct
17
Tue
Tuesdays Closed
Oct 17 – Oct 18 all-day
Oct
18
Wed
Wednesdays 2 courses £17 – 3 Courses £20
Oct 18 all-day

Wednesday Midweek Evening Special

2 courses £17
3 Courses £20

For reservations call 01245888999

Lunch Menu Also Available From 12pm-5pm

HALF PRICE COCKTAILS 5PM-10PM

Starters

Soup of the day, freshly baked bread (v)
Duck liver parfait, onion chutney, toast
Crab meat, mango, avocado & tomato (gf)
Lamb patties, mint yoghurt, mixed leafs (gf)
Smoked salmon, cream cheese, dill oil, brioche
Caramelised onion tart, fig, blue cheese, walnut, port syrup (v)

Mains

8oz Sirloin steak, roasted cherry vine tomato, field mushroom, watercress salad, fries
£5.00 Supplement
Teriyaki glazed salmon, noodles, Asian slaw, soy dressing
Harissa chicken kebab, chopped salad, roasted Mediterranean vegetables, pitta
Spinach & ricotta tortellini, mushroom & cream Marsala sauce (v)
6oz Beef burger, tomato, gem leaf, relish, coleslaw, fries
Calf’s liver, bacon, roasted new potatoes, caramelised onions, gravy (gf)
Cajun chickpea burger, coleslaw, fries (v)

Desserts

Triple chocolate brownie, salted caramel, chocolate soil, vanilla ice cream
Eton mess, strawberries, meringue, cream, basil (gf) (v)
Mango parfait, coconut ice cream, mango gel, gingerbread tuille (gf)
Sticky toffee pudding, toffee sauce, vanilla ice cream (v)
Selection of ice cream (gf) (v)
vanilla, strawberry, chocolate, mint chocolate, caramel, rum & raisin
Selection of sorbets (gf) (v)
raspberry, lemon, mango

Oct
19
Thu
Thursdays 2 Courses £17 – 3 Courses £20
Oct 19 all-day

Thursdays Midweek Evening Special

2 courses £17
3 Courses £20

For reservations call 01245888999

Lunch Menu Also Available From 12pm-5pm

HALF PRICE COCKTAILS 5PM-10PM

Starters

Soup of the day, freshly baked bread (v)
Duck liver parfait, onion chutney, toast
Crab meat, mango, avocado & tomato (gf)
Lamb patties, mint yoghurt, mixed leafs (gf)
Smoked salmon, cream cheese, dill oil, brioche
Caramelised onion tart, fig, blue cheese, walnut, port syrup (v)

Mains

8oz Sirloin steak, roasted cherry vine tomato, field mushroom, watercress salad, fries
£5.00 Supplement
Teriyaki glazed salmon, noodles, Asian slaw, soy dressing
Harissa chicken kebab, chopped salad, roasted Mediterranean vegetables, pitta
Spinach & ricotta tortellini, mushroom & cream Marsala sauce (v)
6oz Beef burger, tomato, gem leaf, relish, coleslaw, fries
Calf’s liver, bacon, roasted new potatoes, caramelised onions, gravy (gf)
Cajun chickpea burger, coleslaw, fries (v)

Desserts

Triple chocolate brownie, salted caramel, chocolate soil, vanilla ice cream
Eton mess, strawberries, meringue, cream, basil (gf) (v)
Mango parfait, coconut ice cream, mango gel, gingerbread tuille (gf)
Sticky toffee pudding, toffee sauce, vanilla ice cream (v)
Selection of ice cream (gf) (v)
vanilla, strawberry, chocolate, mint chocolate, caramel, rum & raisin
Selection of sorbets (gf) (v)
raspberry, lemon, mango

 

 

Oct
20
Fri
Vibe Fridays Eat Drink & dance
Oct 20 all-day

Faces Kitchen & Bar

The Place To be, Day Or Night

Our Mixologists set the mood with an exquisite selection of Cocktails,
the chef’s carefully designed menu suits the taste of both the early evening dinner
perhaps before a movie And those looking for that full on culinary experience.
The night culminates in a 80s & Beyond party that always leaves you wanting more.

Lunch Menu & Cream/Afternoon Tea 12pm- 5pm

Dinner Reservations From 6pm -10pm Call 01245 888 999

View Full Menus Click Here

Vibe Fridays 
£3 Spirit & Mixer (8pm-11pm)

Vip Party Table Bookings From 10.30pm 01245888999

 

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